A staple on our menu during the summer and early autumn months - Roseval potatoes roasted simply in the wood oven with chunks of seasonal zucchini, garlic and herbs.
A simple accompaniment to all fish and meat.
Serves 2; approx. 500g
AT HOME PREPARATION:
Heat oven to 160ºC. Place potatoes, still on baking paper, in ovenproof dish. Warm in oven for 7 to 10 minutes.
Available for delivery Nationwide.
For London (within the M25): We deliver Tuesday – Saturday, between 3pm and 7pm. Orders need to be placed by 12pm, one day prior to delivery.
For Nationwide: We deliver Wednesday – Friday. DPD will send a notification by 11am of your 1-hour delivery window. Orders need to be placed by 12pm, two days prior to delivery.
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