This is the most popular chardonnay in the restaurant. Pairs perfectly with Lobster, Monkfish or a Veal chop.

In 1987, Paolo De Marchi grafted Chardonnay onto existing vines on the Isole e Olena estate. Since then they have produced some of Tuscany’s finest Chardonnay. An inviting golden colour with perfumes of toasted, buttery almonds.

• 75cl

• Allergens: sulphites

   

  Please note that alcohol cannot be purchased by anyone under the age of 18.