Mozzarella di Bufala with Smashed Chickpeas, Ligurian Black Olives, Datterini Tomatoes and Herbs
Available for delivery throughout mainland UK
Creamy chickpeas, cooked until thoroughly tender with sage and garlic, then blended with new season's olive oil until completely smooth; served with fresh mozzarella, black olives, datterini tomatoes and herbs from The River Cafe Garden.
- Serves two
- Allergens: Milk, Celery