Pannacottas with Grappa & Apricots
Double cream slowly cooked with lemon zest and vanilla, gently set with gelatine. The addition of grappa gives a contrast to the delicate pannacotta. Sent with baked apricots to serve alongside.
- serves 2; each serving approx. 125g
- apricot portion approx. 250g
- contains beef gelatine
- Allergens: Milk, Sulphites
AT HOME PREPARATION
TO UN-MOULD THE PANNACOTTA, POUR WATER FROM A JUST-BOILED KETTLE INTO A SHALLOW BOWL. DIP THE PANNACOTTA INTO THE HOT WATTER AND KEEP IT THERE FOR 10 SECONDS. INVERT ONTO A PLATE WITH FRUIT AND SERVE WITH AN OPTIONAL SPLASH OF GRAPPA.
Available for London delivery within the M25 only.
We deliver Tuesday – Saturday, between 3pm and 7pm. Orders need to be placed by 12pm, one day prior to delivery.
Should you have any questions regarding this product or your order, please visit our FAQs.
Alternatively, you can contact us via email at info@shoptherivercafe.co.uk or
call 020 7386 4280.
Please note: our Customer Service team are available Monday -Saturday, 10am – 6pm.
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