Pannacottas with Grappa & Apricots
Available for delivery within the M25
Double cream slowly cooked with lemon zest and vanilla, gently set with gelatine. The addition of grappa gives a contrast to the delicate pannacotta. Sent with baked apricots to serve alongside.
- serves 2; each serving approx. 125g
- apricot portion approx. 250g
- contains beef gelatine
- Allergens: milk, sulphites