Al Mare Autumn: Turbot Tranche
Available for delivery throughout mainland UK
Each box serves 2.
Choose to add a bottle of Friulano, Livio Felluga 2019 picked by our sommelier to pair with this meal.
Penne with Cavolo Nero, pine nut and new oil sauce
Two Roasted Turbot tranches with Radicchio Tardivo, Fennel & marjoram
Braised Italian Spinach
Pear & Almond Tart with crème fraîche
- Cavolo Nero and Pine Nut Penne: wheat, egg
- Turbot: fish
- Pear & Almond Tart: wheat, almonds, milk, eggs
- Crème fraîche: milk