River Cafe Ice Creams - Vanilla
Available for delivery within the M25
All River Cafe ice creams are made in our pastry kitchen from whole milk, double cream, egg yolks and caster sugar.
For this flavour, we use two different types of vanilla from Tahiti and Papua New Guinea to achieve the perfect balance.
- 500ml tub; approx. 4-6 scoops
- Allergens: milk, eggs