Photo Matthew Donaldson 2021This is a simple, elegant Box Set Menu, with regional dishes. Bitter salad leaves with Grumolo, Tardivo, and Radicchio from Treviso, and braised whole artichokes from...

We don't believe in ever looking back, especially in the beginning of the new year. However, before we announce all the dishes Shop The River Cafe will feature in 2022, we thought we would share wi...

Tomorrow is the last day to order our Gift Boxes.We will deliver them in time for the holidays. 

As the holidays approach, we’ve collected some of our favourite stocking fillers—just in case you’re still searching for last-minute gifts.

In our Winter Box Set, the Stinco di Vitello is slowly cooked in Barolo and sage, and is one of our most rich and indulgent dishes. We often serve this with wood-roasted Delica pumpkin and braised ...

This week on River Cafe Table 4, Jeff talks with Ruthie Rogers as he walks through his garden, kitchen and even his fridge. He recalls his mother's cooking with love and precision; remembering the ...