AVAILABLE FOR PRE-ORDER

Italian Christmas is incomplete without Panettone. Chosen by our chefs, this exceptional one is made with Vesuvius Pellecchiella apricots by the Forno Gentile in Gragnano, Naples. 

Famed for their wheat and baking prowess, this naturally leavened Panettone Classico has won several prizes. 

• 750g
  
• Allergens: Eggs, Milk, Gluten, and may contain traces of soya and nuts

Orders begin shipping mid-November with next-day delivery to UK addresses.