Porcini and More

Porcini and More
Porcini and More

Teo Bartolini 11 August 2022 Photo Ruthie Rogers

These porcini were found this morning in the woods near Montalcino, along the road towards Castiglion del Bosco.

Soon we will have them in The River Cafe.

For now, we are roasting gorgeous small, colourful beetroots, yellow and green zucchini with potatoes, plum tomatoes – and purple figs, to serve with our creamy pannacotta.

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Wood-Roasted Beets

Tuscan Potatoes with Zucchini

Wood-Roasted San Marzano Tomatoes

Borlotti Beans

Grilled Red Chillies

Italian Spinach
Pannacotta with Grappa and Roasted Figs

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